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Scalloped Potatoes @ Easter

‘‘Always a Fabulous Addition to any Easter Dinner’ Ingredients: 4-6 large potatoes, peeled and thinly sliced 1 medium onion, finely chopped 3 Tbsp butter 3 Tbsp flour 2 cups milk 1-1/2 cups shredded cheese 1 tsp salt 1/2 tsp black pepper 1/4 tsp garlic powder 1/4 tsp paprika Fresh parsley, chopped...

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Desserts
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Deep Fried Chocolate Crème Easter Eggs

“This is a Yummy Easter Treat’ Ingredients: 6-8 small-medium crème chocolate easter eggs (freeze for at least 15 mins until ready use) 1 cup flour 1/4 cup cornstarch 1 tsp baking powder 1/4 tsp salt 1 cup water Vegetable oil, for frying Icing sugar, for dusting METHOD: Prepare the batter: In a bowl...

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Baking
Lunch
Dinner

Amazing Easter Pie

“A Delicious Italian Easter Pie’ Ingredients: Filo pastry sheets (10-12 sheets) Olive oil or melted butter, to brush filo pastry 500g spinach, fresh or frozen 250g ricotta cheese 200g feta cheese, crumbled 3 eggs, beaten 4 spring onions, finely chopped Handful of dill, chopped Nutmeg, a pinch Salt...

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Baking
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Easter Bread

‘Delicious Easter Bread to Share on Your Table’ Ingredients: 4 cups flour 1/2 cup sugar 2 1/4 tsp active dry yeast 1/2 tsp salt 3/4 cup warm milk (45°C) 1/4 cup melted butter 3 large eggs 1 tsp vanilla extract 1/2 cup raisins or dried fruit Mini coloured eggs, for decoration (optional) 1 egg beaten...

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Pork
Lunch
Dinner

Herb Crust, Easter Pork Roast with Thyme & Basil

''Loving the Easter' Vibes' Ingredients: 1 boneless pork roast, approx 1.4kg to 1.8kg 2 Tbsp fresh thyme leaves 2 Tbsp fresh basil leaves, chopped 4 cloves garlic, minced 2 Tbsp olive oil Salt and pepper, to taste METHOD: Preheat your oven to 190°C. Prepare the herb mixture: In a small bowl, combine...

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Desserts
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Easter Bunny Fruit Platter

"What an Awesome Addition to your Easter Table' ‘Place rosemary and parsley on a wooden platter, make a light frame shaped like a bunny and place on the rosemary and parsley’ ‘Quantities are up to you and how large you want your platter and use any variations of fruits, cheese etc, that you want’...

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Lamb
Lunch
Dinner

Easter Roasted Leg of Lamb

"Sharing Easter with Family & Friends' Ingredients: 1 leg of lamb (approx 2 kg) 4 cloves garlic, sliced 2 sprigs fresh rosemary 2 sprigs fresh thyme 2 Tbsp olive oil Salt and pepper to taste 1 lemon, zested and juiced 1 cup chicken or vegetable broth METHOD: Preheat oven to 180°C. Prepare the lamb...

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Delightful Easter Carrot Cake Cheese Ball (No Baking)

'A Yummy Easter Treat' Ingredients: 225g cream cheese, softened 1/2 cup icing sugar 1/2 cup finely grated carrots (optional) 1/2 cup crushed pineapple, drained 1/2 tsp ground nutmeg 1/4 tsp ground ginger 1/2 cup chopped pecans or walnuts (more if needed) 1 cup shredded coconut, to coat METHOD: Mix...

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Pork
Lunch
Dinner

Glazed Easter Ham

‘Always a favourite Easter meal to share with Family’ Ingredients: 1 fully cooked bone-in ham, approx 3.6kg to 4.2kg 1 cup brown sugar 1/2 cup honey 1/2 cup Dijon mustard 1/4 cup apple cider vinegar 1/4 cup orange juice 1/4 tsp ground cloves Pineapple rings and cherries (optional) METHOD: Preheat...

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Baking

Easter Fun Cookies

"Let the Grandchildren join in on the fun of Easter' Ingredients: 225g unsalted butter, softened 200g sugar 1 large egg 1 tsp vanilla extract 2 1/2 cups flour 1/2 tsp baking powder 1/4 tsp salt 1/2 tsp ground cinnamon (optional) Coloured icing and sprinkles for decorating METHOD: Preheat your oven...

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Baking

Easter Bunny Cupcakes

'Fun Easter Goodies' Ingredients: For the cupcakes: 1 1/2 cups flour 1 1/2 tsp baking powder 1/4 tsp salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 tsp vanilla extract 1/2 cup milk Frosting: 1/2 cup unsalted butter, softened 2 cups icing sugar 1 tsp vanilla extract 2-3...

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Baking

Hot Cross Buns

'A Delicious traditional Easter Offering' Ingredients: The Buns: 4 cups all-purpose flour 1/4 cup sugar 2-1/4 tsp active dry yeast 1 tsp ground cinnamon 1/2 tsp ground nutmeg 1/2 tsp salt 1 cup warm milk (around 45°C) 1/4 cup unsalted butter, melted 2 large eggs 1 cup currants or raisins The Cross...

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Baking

Easter Bunny Carrot Cake

'The Joy of Easter' Ingredients: The Cake: 1 cup flour 1 tsp baking powder 3/4 tsp baking soda 1/2 tsp ground cinnamon 1/4 tsp ground nutmeg 1/4 tsp ground ginger 1/4 tsp salt 1/2 cup vegetable oil 1/2 cup sugar 1/2 cup brown sugar 2 large eggs 1 tsp vanilla extract 1 1/2 cups grated carrots 1/2 cup...

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Homemade Cranberry Sauce

Ingredients: 1 cup water 1 cup sugar 4 cups fresh or frozen cranberries 1/2 teaspoon ground cinnamon (optional) 1/4 teaspoon ground nutmeg (optional) Zest of 1 orange (optional) METHOD: Syrup: In a medium saucepan, combine the water and sugar. Bring to a boil, stirring to dissolve the sugar...

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Chicken
Dinner

Farmhouse Chicken Casserole

Ingredients: 1 whole chicken, cut into pieces 2 Tbsp olive oil 1 onion, chopped 3 cloves garlic, minced 4 carrots, sliced 4 potatoes, diced 2 cups chicken broth 1 cup peas (optional) 1 cup corn (optional) 1 tsp thyme Salt and pepper to taste METHOD: In a large pot, heat the olive oil over medium...

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Sides

Mango Chutney

Ingredients: 2 ripe mangos, peeled and diced 1/2 cup sugar 1/4 cup apple cider vinegar 1 small onion, finely chopped 1 clove garlic, minced 1 Tbsp grated ginger 1/2 tsp mustard seeds 1/2 tsp cumin seeds 1/4 tsp chili flakes (optional) Salt & Pepper, to taste 1 cup raisins (optional) METHOD: In a...

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Beef
Lunch
Dinner

Cheese & Mushroom Stuffed Beef Schnitzels

Ingredients: 4 large beef schnitzels 200g Portobello mushrooms, finely chopped 150g blue vein cheese, crumbled (or any other cheese you like) 2-3 spring onions, finely sliced 1/4 cup seasoned flour 1 large egg, beaten 1 1/2 cups breadcrumbs 1/4 tsp garlic powder METHOD: Prepare the Schnitzels: Cut...

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Vegetarian
Sides

Simple & Delightful Stuffed Cherry Tomatoes

Ingredients: 20 cherry tomatoes 1/2 cup cream cheese, softened 1/4 cup finely chopped fresh herbs (such as basil, parsley, or chives) 1/4 cup grated Parmesan cheese 1 clove garlic, minced Salt and pepper to taste METHOD: Cut the tops off the cherry tomatoes and scoop out the seeds and pulp using a...

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