Video or image
Ingredients:
4 Sliced medium sized kumara
4 Sliced tomatoes
2 Sliced onions
4 Sliced apples
Rashes of bacon, cut into 5 cm lengths with 1 teaspoon of mustard paste (made with mustard and water) thinly covering the bacon
Water
Grated cheese on top
METHOD:
Sliced ingredients alternated in layers, including the rashes of bacon.
Place 80ml of water over.
Grated cheese on top
Cover and put in an oven for 30 minutes at 180•C
In the last 10 minutes take the lid off.
If you want it crunchy, then leave the lid off while cooking.
Add this to your Xmas menu.