Baking
Sides
Baking
Sides
Kumara Loaf (Kumara Taro)
Ingredients: -
454g kumara,
455g finely minced steak,
1 medium onion, chopped,
1 egg, beaten,
Salt & pepper, to taste,
Breadcrumbs,
METHOD: -
Peel and cook the kumara, then mash. Mix in the mince, onion, egg, and salt & pepper.
Shape into a loaf, roll in breadcrumbs, then put the loaf into a greased loaf tin, and bake in a hot oven for approx ¾ hour.
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