‘Side Dish to go with any Matariki Feast’ Ingredients: 4 cups frozen sweet corn, don’t need to thaw 2 Tbsp butter 1 Tbsp sugar or honey ½ cup cream cheese, cubed Salt and black pepper to taste 2 Tbsp cream METHOD: Preheat your pan over medium heat. This helps sauté the corn instead of steaming it...

‘Celebrate Matariki Whanau with Hot Kumara Soup’ Ingredients: 1 large kumara, peeled, diced 2 Tbsp olive oil 1 large onion, chopped 1 tsp minced garlic ½ tsp chilli powder (optional) 2 tsp ground cumin 1 tsp ground coriander 1 tsp turmeric 4 cups vegetable or chicken stock ¾ cup red lentils 2...

‘Delicious Maori Fried Bread a Treat During Matariki Ingredients: ½ cup milk 1 cup hot water 2 Tbsp sugar or honey/maple syrup 2 tsp instant yeast 3⅓ cups high-grade flour 30g melted butter 1½ tsp salt 750ml oil for frying (rice bran or similar) METHOD: In a large bowl, mix the milk, hot water, and...