Ingredients: - 500g pork belly, Salt, ¼ cup dry sherry, 2 Tbsp soy, 1 Tbsp cider vinegar, 2 Tbsp honey, 2 Tbsp horopito (herb/spice) seasoning, Salad: - 1 green apple, very finely sliced, ¼ cup mint, finely shredded, ¼ cup coriander, finely chopped, 1 Lebanese cucumber, very finely sliced, 1 cup...

Ingredients: - 270g pork loin chops, 1 Tbsp clear honey, Salt & pepper, to taste, 2 apples, cored and cut into wedges, 2 medium kumera, peeled and cut into wedges, 1 Tbsp mustard, 2 Tbsp vegetable oil, METHOD: - Preheat oven to 220°C/fan 200°C. Place the potato wedges in a large roasting tin and...

Ingredients: - 3 kumara, 2 onions, sliced, 1 large apple, peeled and chopped, ½ cup brown sugar, 455g tin pineapple pieces, 1 tsp salt and Pepper, to taste, METHOD: - Remove fat from chops. Peel and slice kumara and apple. Put in layers in casserole dish, pineapple, kumara, apple, brown sugar and...